tag:blogger.com,1999:blog-7373525592618391216.post291537252226895323..comments2023-10-12T08:24:32.710-04:00Comments on Cheesemaking Help, News and Information: Chef Nancy Falster in East TexasDiecastSourcehttp://www.blogger.com/profile/17753023868955302901noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7373525592618391216.post-35589938918929579312014-07-04T23:46:48.079-04:002014-07-04T23:46:48.079-04:00Since you've been in Uruguay, could you tell m...Since you've been in Uruguay, could you tell me if you make cheese with the a lot of whole in it? In Uruguay is call queso Colonia. Couldn't find any similar in USA, even what they bring from Europe. Thanks, M.O.P.Anonymousnoreply@blogger.com